Recpie: Baked Garlic Parmesan Chicken

I altered the recipe in BOLD (this is a 6 serving recipe - I cut the recipe in half to make 3 servings)

Ingredients:
2 Tablespoons of Olive Oil
1 garlic clove, minced
1 cup of dry bread crumbs (garlic and herb flavor)
2/3 cup of parmesan cheese
1 teaspoon dried basil leaves
1/4 teaspoon black pepper
6 skinless, boness chicken breasts halved
1 teaspoon oregano

Directions:
1. Preheat oven to 350 degrees. Lightly grease baking dish
2. Season chicken with salt and pepper (i used tonys)
3. In a bowl, blend the olive oil and garlic.
4. In a separate bowl, mix the bread crumbs, Parmesan cheese, basil, oregano and pepper (i also added some cayenne peppers to add some hotness).
5. Dip each chicken breast in the oil mixture, then in the bread crumb mixture. Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture.
6. Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.